Made to order. Current lead time is 3-4 weeks.
A pairing of our seasoned and enameled cast iron, there's nothing you can't cook with the Essential Bundle. It includes everything you need in a perfectly edited kitchen, offered together at an $85 discount:
- 10.5" Frying Skillet
- 5.5 Quart Enameled Dutch Oven
A modern classic in cast iron, our Frying Skillet has a long, forked handle to dissipate heat and balance the weight, and a thicker cook surface to heat evenly without warping. Made by hand from 100% recycled iron, each skillet is cast, sanded smooth and seasoned by John + Liz in our Owego, NY workshop. Our most popular product since we opened for business in 2011.
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Made for high performance cooking. Thicker cast iron heats evenly and stays hot for a perfect sear. Induction ready and oven safe to 800°F. Great for open-fire cooking.
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Finished with purpose. Hand sanded smooth on all surfaces, our cast iron is a pleasure to cook with and to handle. We apply a light micro-texture to the surface after finishing for optimal oil adhesion. It is robust seasoning, not a machined smooth surface finish, that makes cast iron nonstick!
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Seasoned to perfection. Pre-seasoned three times with organic flax seed oil (Kosher certified), our skillets are primed for use right out of the box. The deep color of our factory seasoning is evidence of a cook surface that will hold seasoning easily - and it only gets better the more you use it.
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Built to last. No glued-on or screwed-on parts. No synthetic coatings to wear away or leach into your food - just iron and oil. Guaranteed not to warp.
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Designed for movement. The long forked handle dissipates heat for barehanded stovetop cooking. An oversized, raised helper handle makes it easy to transfer from stovetop to oven.
Our 5.5 quart dutch oven is big enough for a one-pot family meal. Coated in a semi-gloss porcelain enamel, it has all of the heat-retention benefits of cast iron, but with an easy to clean surface that you can cook anything on.
The only Enameled Cast Iron 100% made in the USA, made here in our NY workshop!
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Built to last. No glued-on or screwed-on parts. The tight-fitting lid is cast in one piece with no knob to melt or come loose.
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Designed for movement. Larger handles make it easy to transfer from stovetop to oven. The generous lid handle is solid and comfortable, even under a bulky oven mitt.
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Made for high performance cooking. Thicker cast iron heats evenly and stays hot. Pips on the underside of the lid work to baste your food as it cooks. Induction ready and oven safe to 800°.
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Finished with purpose. Semi-gloss enamel finish is easy to clean and stain resistant. Our custom enamel formula is lightly textured for optimal searing and browning.
- Lead free, Cadmium Free, and free of PFOA & PFAS
- 100% US-made. No imported parts or materials.
Our porcelain enamel formula is produced in the US and adheres to strict environmental standards. No non-stick coatings to wear away and leach into your food, no dangerous pigments, just cast iron and porcelain enamel.
Our newest piece of heritage cookware, this kitchen essential is intended to last for generations. Created in the tradition of French legacy brands, but with a standout contemporary design, our 5.5 QT Dutch oven is a do-everything workhorse in the kitchen.
Dimensions:
Frying Skillet
10.5" lip to lip
8.5" flat cook surface
19" length
Weight: 6 lbs
Dutch Oven
Volume: 5.5 qt (5.2 L)
Interior width: 10.5"
Interior depth: 4"
Weight with lid: 14.4 lbs (6.5kg)
Payment taken at the time of order.
Bundles cannot be combined with additional discounts.